Transmission mechanisms of the Merah Putih Village cooperative's multiplier effect on the local economy: A conceptual analysis
DOI:
https://doi.org/10.55942/pssj.v5i12.888Keywords:
Cooperative, Local Economy, Multiplier EffectAbstract
The Merah Putih Village Cooperative (KDMP) program is a strategic program initiated by the Indonesian Government to accelerate economic development starting from the village level, aligned with the national long-term development plan agenda. Although this program has significant potential for economic impact, a fundamental understanding of its transmission mechanisms to the local economy remains limited. This study aims to analyze and formulate a conceptual model that maps the multiplier effect transmission mechanisms generated by the KDMP. Using a qualitative method through a systematic literature review, this study identifies and synthesizes various pathways of cooperative economic impact on the local economy. The study results show that KDMP, with its business model, creates multiplier effects through three primary transmission pathways. First, the input provision and consumption. The second is financial intermediation and investment, and the third is value chain aggregation and integration. These pathways collectively generate reinforcing direct, indirect, and induced multiplier effects. This study also formulates a conceptual framework that can serve as an analytical tool for policymakers to design effective support interventions and as a foundation for future research to measure the actual magnitude of the KDMP’s multiplier effect.
References
Alho, E. (2015). Farmers’ self-reported value of cooperative membership: evidence from heterogeneous business and organization structures. Agricultural and Food Economics, 3(1), 23. https://doi.org/10.1186/s40100-015-0041-6
Arham, M. A., Fadhli, A., & Dai, S. I. (2020). Does Agricultural Performance Contribute to Rural Poverty Reduction in Indonesia? JEJAK, 13(1), 69–83. https://doi.org/10.15294/jejak.v13i1.20178
Benedek, Z., Fertő, I., & Szente, V. (2020). The Multiplier Effects of Food Relocalization: A Systematic Review. Sustainability, 12(9), 3524. https://doi.org/10.3390/su12093524
Bijman, J., & Wijers, G. (2019). Exploring the inclusiveness of producer cooperatives. Current Opinion in Environmental Sustainability, 41, 74–79. https://doi.org/10.1016/j.cosust.2019.11.005
Camargo Benavides, A. F., & Ehrenhard, M. (2021). Rediscovering the Cooperative Enterprise: A Systematic Review of Current Topics and Avenues for Future Research. VOLUNTAS: International Journal of Voluntary and Nonprofit Organizations, 32(5), 964–978. https://doi.org/10.1007/s11266-021-00328-8
Castilla-Polo, F., & Sánchez-Hernández, M. I. (2020). Cooperatives and Sustainable Development: A Multilevel Approach Based on Intangible Assets. Sustainability, 12(10), 4099. https://doi.org/10.3390/su12104099
Darliyanti, N. I., Nurbuati, D., & Julinda Ekawati, R. (2025). Transformasi Digital Koperasi melalui Localoka BRI: Analisis Social Return on Investment (SROI) pada Koperasi FEB Universitas Airlangga. Ranah Research: Journal of Multidisciplinary Research and Development, 8(1), 14–21. https://doi.org/10.38035/rrj.v8i1.1839
Jablonski, B., & Thilmany McFadden, D. (2019). What is a ‘Multiplier’ Anyway? Assessing the Economics of Local Foods Systems Toolkit. Journal of Agriculture, Food Systems, and Community Development, 1–8. https://doi.org/10.5304/jafscd.2019.08C.013
Kamara, R. D., & Rabie, B. (2021). The Efficacy of Policy and Legal Framework for Cooperative Governance and Local Economic Development (LED) in Small Towns in a Selected Region in South Africa. Zarządzanie Publiczne, 1 (53), 7–26. https://doi.org/10.4467/20843968ZP.21.001.14134
Karnain, N., & Rahman, M. (2020). Peran Koperasi Unit Desa (Kud) Dalam Meningkatkan Kesejahteraan Anggota Melalui Program Keterampilan Mengolah Makanan. Aksara: Jurnal Ilmu Pendidikan Nonformal, 6(1), 72. https://doi.org/10.37905/aksara.6.1.72-79.2020
Ma, W., & Abdulai, A. (2016a). Does cooperative membership improve household welfare? Evidence from apple farmers in China. Food Policy, 58, 94–102. https://doi.org/10.1016/j.foodpol.2015.12.002
Ma, W., & Abdulai, A. (2016b). Does cooperative membership improve household welfare? Evidence from apple farmers in China. Food Policy, 58, 94–102. https://doi.org/10.1016/j.foodpol.2015.12.002
Majee, W., & Hoyt, A. (2011). Cooperatives and Community Development: A Perspective on the Use of Cooperatives in Development. Journal of Community Practice, 19(1), 48–61. https://doi.org/10.1080/10705422.2011.550260
Pan, Y., Zhang, S., & Zhang, M. (2024). The impact of entrepreneurship of farmers on agriculture and rural economic growth: Innovation-driven perspective. Innovation and Green Development, 3(1), 100093. https://doi.org/10.1016/j.igd.2023.100093
Qorri, D., & Felföldi, J. (2024). Research Trends in Agricultural Marketing Cooperatives: A Bibliometric Review. Agriculture, 14(2), 199. https://doi.org/10.3390/agriculture14020199
Roca, M., Segura, M., Puig, J., & Martín Belmonte, S. (2024). The local multiplier of income support paid in a complementary currency: Comparative evaluation in the city of Barcelona. Urban Studies, 61(1), 95–111. https://doi.org/10.1177/00420980231177138
Rolfe, J., Akbar, D., Rahman, A., & Rajapaksa, D. (2022). Can cooperative business models solve horizontal and vertical coordination challenges? A case study in the Australian pineapple industry. Journal of Co-Operative Organization and Management, 10(2), 100184. https://doi.org/10.1016/j.jcom.2022.100184
Royer, A., Bijman, J., & Abebe, G. K. (2017). Cooperatives, partnerships and the challenges of quality upgrading: A case study from Ethiopia. Journal of Co-Operative Organization and Management, 5(1), 48–55. https://doi.org/10.1016/j.jcom.2017.04.001
Sánchez Hernández, M. I., & Castilla-Polo, F. (2024). Exploring Responsible Research and Innovation in reputable agri-food cooperatives and the link to international orientation. An exploratory empirical case study in Spain. Journal of Responsible Innovation, 11(1). https://doi.org/10.1080/23299460.2024.2322756
Sánchez-Navarro, J. L., Arcas-Lario, N., Bijman, J., & Hernández-Espallardo, M. (2024). The role of agricultural cooperatives in mitigating opportunism in the context of complying with sustainability requirements: empirical evidence from Spain. Agricultural and Food Economics, 12(1), 40. https://doi.org/10.1186/s40100-024-00332-8
Semou, V., Sergaki, P., & Tremma, O. (2022). Measuring the Economic Contribution of Agricultural Cooperatives to the National Economy: The Case of Greece. The Open Agriculture Journal, 16(1). https://doi.org/10.2174/18743315-v16-e2206203
Snyder, H. (2019). Literature review as a research methodology: An overview and guidelines. Journal of Business Research, 104, 333–339. https://doi.org/10.1016/j.jbusres.2019.07.039
Solomon, P. (2023). Can cooperatives be a tool for poverty reduction? Social capital perspectives of fisher’s cooperatives in India. Marine Policy, 147. https://doi.org/10.1016/j.marpol.2022.105373
Theresia, A., Ikhsan, M., Kacaribu, F. N., & Sumarto, S. (2025). Spillover Effect of Food Producer Price Volatility in Indonesia. Economies, 13(9), 256. https://doi.org/10.3390/economies13090256
Wu, L., Li, C., & Gao, Y. (2022). Regional agricultural cooperatives and subjective wellbeing of rural households in China. Regional Science Policy & Practice, 14, 138–159. https://doi.org/10.1111/rsp3.12502
YANG, D., ZHANG, H., LIU, Z., & ZENG, Q. (2021). Do cooperatives participation and technology adoption improve farmers’ welfare in China? A joint analysis accounting for selection bias. Journal of Integrative Agriculture, 20(6), 1716–1726. https://doi.org/10.1016/S2095-3119(20)63325-1
Zhang, S., Sun, Z., Ma, W., & Valentinov, V. (2020). The effect of cooperative membership on agricultural technology adoption in Sichuan, China. China Economic Review, 62, 101334. https://doi.org/10.1016/j.chieco.2019.101334
Zhu, X., & Wang, G. (2024). Impact of Agricultural Cooperatives on Farmers’ Collective Action: A Study Based on the Socio-Ecological System Framework. Agriculture, 14(1), 96. https://doi.org/10.3390/agriculture14010096
Zou, Y., & Wang, Q. (2022). Impacts of farmer cooperative membership on household income and inequality: Evidence from a household survey in China. Agricultural and Food Economics, 10(1), 17. https://doi.org/10.1186/s40100-022-00222-x
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2025 Daniel Simamora

This work is licensed under a Creative Commons Attribution 4.0 International License.









